Bestsellers this week

MIMI Cotes de Provence is a fresh and well-balanced wine. Light pink , its nose is characterized by delicious hints of spring flowers. The elegant ...

This Appassimento not only stands out with a unique paper ‘wraparound’ label, the wine itself is hugely impressive too. A succulent blend of Merlot...

Vineyards - The Primitivo grapes are carefully selected from low-yielding vineyards in the Province of Taranto, in southern Puglia Vinification - A...

Vineyard and Winemaking – The perfect ripeness is achieved in early Oct so the winemaking process starts from the vine. The withering ‘Appassimento...

Grapes are carefully selected from suitable terroir sites that are then vinified together by using a popular technique called ‘Salasso’ or ‘Saignée...

Well balanced, light and fresh palate with honeyed apple aromas Please note that while the producer of this wine follows Vegan Friendly procedures...

Plum cherry fruits backed up by notes of spice, cocoa and vanilla.   Lovely balance between soft tannins and acidity. The Puglia region is warm...

“This family owned, Riverina-based business has always aimed higher than most of its peers, and has not hesitated to use winemaking methods more co...

The story of this beautiful estate, in Salento, Puglia, goes back to the turn of the 19th century when Antonio Leo started to vinify grapes grown o...

The highly regarded and dynamic Rioja producers Bodegas Navajas are based in Navarrete in Rioja Alta. Vineyards - Produced primarily from Viura sou...

With a deep ruby color and a pronounced bouquet of black berries, mainly cassis and black currant, with notes of licorice and coconut. This is a...

Masseria Borgo dei Trulli purchased vineyards in the best viticultural areas of Puglia, specifically in the communes of Sava, Manduria and Maruggio...

Rutherford Wine Company is family-owned and managed with a portfolio of wines representing the rich diversity of California’s outstanding appellati...

Looking beyond the commercial production and style, this really is a perfectly ripe and silky Pinot Noir for those preferring a lighter, easy style...

Masseria Borgo dei Trulli purchased vineyards in the best viticultural areas of Puglia, specifically in the communes of Sava, Manduria and Maruggio...

Tasting Notes - Displays aromas of dried fruit, exotic spices, white pepper and chocolate. The mouth feel is round and intense, with layers upon la...

Produced using grapes from multiple vineyard sites throughout Marlborough, with a portion from the Awatere Valley and the balance from the Wairau V...

With elegant aromas of stone fruit and fine wood notes.

100% Primitivo carefully selected and hand-picked from very low-yielding old vines (average 60 years old).   A late harvest sees a natural Appassim...

Bob Oatley’s mantra is that all wines should be a “”darned good drink””, and the high quality Signature Series delivers immediate appeal, with sati...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...

Boasting extensive organically certified vineyard holdings - including some of the finest terroirs of the region - Peyrassol is a 'tour de force' i...

Aromas of ripe blackberries, dark plums, cherries, and hints of blueberries, dark chocolate, black pepper, and warm spices.The palate is full-bodie...

The key assets of this family owned estate of Champagne Moutardier are – the Pinot Meunier, their terroir and their expertise. Their 18 hectares of...

Grapes are harvested from old, low yield vineyards in Lodi, 100km east of San Francisco.   Vinification takes place in stainless steel fermentatio...