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Showing 1–12 of 23 results
Vat 7 Chardonnay, De Bortoli
Up to 3 months oak maturation contribute to a rich full-bodied palate. Lovely with crab, lobster, poultry dishes or lightly spiced dishes.
Oatley Signature Chardonnay, Margaret River
Elegant fruit definition lightly punctuated by subtle oak ageing
Riddle Creek Chardonnay, De Bortoli
Subtle oak approach adds structure without overpowering the citrus and stone fruit flavours
Jean Moutardier Carte d`Or
A delicious, delicate and fragrant Champagne made from the Pinot Meunier grape giving it a fruity off-dry approach.
Casa Silva Viognier Reserva
The cool maritime climate of Colchagua’s first coastal estate at Paredones, 6km from the Pacific, ensures extra refinement and complexity.
St Veran, Maison Jaffelin
A superb white with intense, ripe fruits and a tell-tale Burgundian mineral edge
Sauvignon Touraine `Eglantines`, Domaine Sauvion
Citrus aromas and a lively structure, a perfect aperitif
The Den Pinotage Rose, Painted Wolf
Grapes are hand harvested for this wonderfully fruity wine. Simply superb with food
Macon Villages Les Crochettes, Maison Loron
Popular white Burgundy with fresh fruit flavours
Petit Chablis `Pas si Petit’, La Chablisienne
A popular unoaked wine with ripe orchard fruit flavours. A fresh and silky wine with a surprisingly long finish
French Regional, France
Provence Rose, Henri Gaillard
Elegant aromas of red berries and spices, the palate is refined with fresh berry fruit flavours
Domaine Astruc Chardonnay, Domaines Paul Mas
A perfect Chardonnay to rival Burgundy