Montsarra Cava Brut

£10.25

A traditional blend of Macabeo, Xarello and Parellada make this a pretty, fruit driven and refreshing aperitif finish with the subtle creamy and almond notes

Clear


It is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.

Montsarra is a lively Cava with slightly sweet apple and peach flavours. Refined with a hint of minerality. Extremely refreshing: an ideal aperitif!

 

A medieval Catalan farmhouse in the town of Torroelles de Foix is the origin of Heredad Montsarra, a well-known vineyard in Alt Penedes. In 1992, Heredad Montsarra became part of Bardinet, S.A. Montsarra Cava is made from a careful blend of native grapes. Contributing strength and quality, Macabeo makes up 60 to 70 percent of the blend; Xarello, which comprises 15 to 20 percent, adds substance and structure; and Parellada, at 15 to 20 percent, supplies the deep aroma. Once blended, the cava receives a second fermentation in the cellars, where the temperature is constant and the wine is protected against light and vibration. Monstarra Cava is typically cellared for a minimum of 1 1/2 to 2 years.

Case Size

6

Bottle Size (cl)

75

Country

Spain

Wine Type

Sparkling Wine

Colour

White


EPDQ