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Vibrant coloured black centre fading to a deep purple rim. Rich nose of Christmas fruit cake, dried fruits, brown baking spices, cinnamon and glace cherries. Firm and full bodied with well-structured tannins but balanced by a bright acidity
FOOD MATCH: Grilled steak or a hearty stew
Juanico is one of Uruguay’s leading family-owned wineries and its most technically advanced, thanks to its investment in the latest technology. They have a total planted area of 240 hectares and use a cultivation system that respects the environment by using the principles of organic farming, avoiding the use of chemicals, to ensure a natural balance in the ecosystem and reduce human intervention.
VINIFICATION: Fermented in stainless steel tanks and it is given a soft maceration
About the grape variety: Tannat is a red wine grape variety, historically grown in SW France and is now one of the most prominent grapes in Uruguay, where it is considered the “national grape
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