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A vibrant mouthfeel of stone fruits, citrus, a twist of caramel and subtle oak interplay combined with a slight touch of refreshing acidity give this wine a beautifully balanced and lingering finish
De Bortoli have established a number of Semillon vineyards over the years from which the fruit is sourced for this sweet, delectable wine. Fermentation occurs over four to eight weeks, with each vineyard kept separate to enhance characteristics during fermentation and maturation.
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