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This vegan friendly Pinot Gris had a short spell of skin contact to enhance colour and flavour. With aromas of melon, citrus and stone fruit, this wine is highly drinkable now and will accompany a broad range of cuisine. Serve this wine as an aperitif with a platter of hard cheeses, with fish, or stone fruit desserts. Enjoy lightly chilled.
You must be 18 years of age or over to buy this product!
Family roots run deep. Allan Scott planted some of the Marlborough’s most famous vineyards, including the very ﬁrst, and has worked here every vintage since. Great wine is made in the vineyards by ensuring top quality fruit is delivered at harvest at peak ripeness and with great flavour.
Within Marlborough, the Rapaura area along the northern edge of the Wairau Valley has become particularly prized. This is where the family established their vineyards, all in close proximity to the winery.
Launching Allan Scott 25 years ago, the business has evolved to include all of the family, son Josh as Chief Winemaker, daughters Victoria in Marketing and Sara as Viticulturalist. A great family making truly great wines.
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Marlborough, South Island
Case of 6 x 75cl Bottles, Single Bottle 75cl