GRAPES: 86% Furmint, 14% Hárslevelű
PRODUCTION ZONE: Tokaj wine region’s single vineyards of Barát, Szil-völgy, Bige,
Deák, Kastély, Bomboly, Medve, Szent Tamás
SOILS: Volcanic land with multi-diversified sub and top soil of each parcels
PRODUCTION: We blended all our vineyard selections into this estate Furmint that offers a great value for money.
Vinification: 10% new oak, 90% steel tanks.
TASTING NOTE: Elegant fruity bouquet with the typical Furmint related notes such as pear and apple. The palate is structured and complex, long finish with minerality.