Plum cherry fruits backed up by notes of spice, cocoa and vanilla. Lovely balance between soft tannins and acidity.
The Puglia region is warm and temperate but not only receives significant rainfall, the temperatures rise significantly when the Africa winds blow up from the south.
Winemaking – Vinification in steel tanks using the traditional “submerged cap” system, carefully controlled in order to extract delicate tannins and varietal fruit characteristics.
Ageing – Mix of steel tank and wood barrels.
Food pairings – Great wine for roasted and grilled meats. Ideal with game dishes. Excellent with mature hard cheeses.