Description

Sourced from the Sacramento and Lodi areas at the northern end of California’s San Joaquin Valley. These vineyards are known for their sandy loam soils, moderate humidity, cool breezes off the Sacramento Delta and falling night-time temperatures.

Tasting Note – Medium bodied with dark fruit flavours and aromas. Rich cherry, plum and stone fruit flavors and very mellow tannins make this Cabernet Sauvignon a very enticing and versatile food companion.