Their 18 hectares of vineyard in the village of Le Breuil just off the Marne Valley are the perfect terroir for the Pinot Meunier which plays such a vital role in so many of their ‘Cuvee’

A true expression of the 'Growers' Champagne, Simon and William manage and oversee the full cycle from the evolution of the grapes in their own vineyards to first base wine production and second bottle fermentation to cellar ageing all done in their own winery....after all the hard effort, culminating in this delicious final Champagne that they are truly proud of.