Primitivo

This Appassimento not only stands out with a unique paper ‘wraparound’ label, the wine itself is hugely impressive too. A succulent blend of Merlot...

This modern red blend of Negroamaro with a touch of Primitivo gives an opulent, sweet black berry and cherry feel a sweeter fruit feel. There’s a...

Vineyard and Winemaking – The perfect ripeness is achieved in early Oct so the winemaking process starts from the vine. The withering ‘Appassimento...

100% Primitivo carefully selected and hand-picked from very low-yielding old vines (average 60 years old).   A late harvest sees a natural Appassim...

With a deep ruby color and a pronounced bouquet of black berries, mainly cassis and black currant, with notes of liquorice and coconut. This is a f...

Plum cherry fruits backed up by notes of spice, cocoa and vanilla.   Lovely balance between soft tannins and acidity. The Puglia region is warm...

Masseria Borgo dei Trulli purchased vineyards in the best viticultural areas of Puglia, specifically in the communes of Sava, Manduria and Maruggio...

Vineyards - The Primitivo grapes are carefully selected from low-yielding vineyards in the Province of Taranto, in southern Puglia Vinification - A...

Cantina Valpolicella Negrar is a co-operative of 230 members located just a few kilometers from Verona, near Lake Garda.   Since 1933, its story ha...

Tasting Notes - Displays aromas of dried fruit, exotic spices, white pepper and chocolate. The mouth feel is round and intense, with layers upon la...

Grapes are carefully selected from suitable terroir sites that are then vinified together by using a popular technique called ‘Salasso’ or ‘Saignée...