OCF2026

Ventisquero have become one of Chile's leading premium wineries since being first established in 1998 enviably owning vineyards in many of the most...

Food pairings – Perfect on its own or to accompany white meats, fish, pasta with white meat sauces

Winemaking – After soft-pressing the must is left to ferment at a temperature between 15°-17° C for 15 – 20 days in stainless steel vats. The wine ...

This majestic 247 hectare estate sits on an outstanding terroir of limestone and the vineyard is full of diverse micro-climates. Keeping everything...

The highly regarded and dynamic Rioja producers Bodegas Navajas are based in Navarrete in Rioja Alta.  Vineyards - A mix of Tempranillo and Gracian...

Rich and generous, a style that really stands out.   The opulence combines with a balancing freshness through a gorgeous mix of creamy pineapple an...

Pinot Noir grapes are used to create a fresh, elegant rosé with delicate ripe red berry fruit characters. THE WINES OF DOMAINE SAUVION: Eccentri...

The origins of Château Ducluzeau go back to the end of the 17th century but it was it was in the later stages of the 20th century when it passed in...

Family owned and run Villa Sandi makes the La Gioiosa range with that definitive essence that stands them out against their peers in Prosecco count...

From vineyards situated 700 masl in the midst of the Castilian Plateau on stony soils in Rueda DO.   Winemaking - Harvested at night with a tempera...

Dark chocolate, wild bramble fruits and a hint of smoked vanilla fill the nose. The palate is full bodied with supple tannins and rich mouthfeel...

This Grüner Veltliner has aromas of green apples.  Utterly delicious with shellfish.

Top notch Rioja with heaps of very classy and enticing berry flavours combining with smooth toasty new French barrel age notes. Regularly compared ...

The smorgasbord of red and black summer berries, savory spice and toasty notes are packed into an amazingly supple, smooth and easy drinking style....

A portion of the grapes go through a warm maceration to enhance colour, tannin and fruit notes while the remaining portion undergoes a more traditi...

The tiny Pinet region down near Montpelier using the local ‘Picpoul’ grape variety gives crisp, citrus and steely wines, even ‘Chablis-esque’ in st...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...

Haut Poitou found 50 miles to the south of Saumur produces wines noted for their power and intensity.   Here’s a blast of citrus and exotic fruit ...

Passionate about her Domaine and wine-making, this quote below by Claire Clavel, really sums her up – "I want to make authentic wines that express ...

Our most popular producer, Masseria Borgo dei Trulli are based in Puglia. This delicious mixed case contains one bottle each of the following wines...

The nose exhibits dark plums, black cherry and raspberry aromas with hints of sweet spice; fresh and lively on the palate, there is a core of delic...

Moillard-Grivot is an iconic wine house in the Côte de Nuits and its reputation dates back to the 19th century and has developed an offering of a c...

This delicious mixed case from one of Marlborough's most experienced family wineries includes: Estate Sauvignon Blanc Estate Sauvignon Blanc Estat...

A beautifully balanced wine from Dão, sitting just ot the south of Portugal's world famous Douro Valley.  Surprisingly Burgundian in style with int...

Cantina Valpolicella Negrar is a co-operative of 230 members located just a few kilometers from Verona, near Lake Garda.   Since 1933, its story ha...

Founded in 1892, Casa Silva is 100% owned and managed by the Silva Family, a high innovative and pioneering family that also has strong family valu...

Grapes are harvested from old, low yield vineyards in Lodi, 100km east of San Francisco.   Vinification takes place in stainless steel fermentatio...

At the heart of the Lapania family stands an inherent belief to pursue excellence in production and flavour. This is an extremely suave and sophist...

The nose shows aromas reminiscent of spring flowers and white fruits such as pear, apple and white currant. The palate is silky and pleasing due to...

A dry white wine with hints of nettles and elderflower on the nose,  crisp citrus notes on the palate and a long zesty finish. The Three Choirs Vin...

An elegant Fleurie where mineral notes complement ripe fruit and spicy nuances. Inimitable finesse and a persistent finish with well balanced tanni...

Since 1947, the Vergniol family have nurtured this estate into what it is today that consistently produces one of the strongest examples of this St...

In the village of Blaignan, 10 km to the north of Saint Estèphe, this fine property, owned by Jean-Philippe Cazaux, covers 23 hectares of densely-p...

Bordering Galicia in north-western, the little known region of Bierzo thrives on the indigenous Mencia grape that offers a flavour profile combinin...

A deliciously drinkable Chablis - crisp and clean with a rich bouquet and elegant fruit characters. Originally founded in Puligny-Montrachet, Ch...

Chateau Belles Eaux named after the numerous springs located in the immediate area is found in the Hérault, a few kilometers from Pézenas.  Belles ...

This is a full and rich wine with crisp acidity providing length and deliciousness. Its flavours tend toward preserved lemons, pear, apple, apricot...

Our Classic Cuvee is a traditional bottle fermented English sparkling wine. The hints of crisp green apple and stone fruits on the palate are co...

Vineyard and Winery - 100% Sangiovese from the province of Florence, 200-400 meters above the sea. Fermentation takes place in concrete vats at a c...

A crisp, refreshing wine with distinctly English hedgerow aromas and hints of crisp apple, fragrant elderflower and freshly cut grass. The ripe f...

The Danglas have owned and run Chateau de Paraza since 2005 and strongly believe they are making some great wines of the Languedoc. Minervois is th...

The marriage of broad golden stonefruit characters and the added complexity of the aromatic Viognier is a mouth-watering combination. Carefully sou...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...