SAAM Collaboration Series Cinsault (Fairtrade)

This fragrant wine boasts hints of fresh red berries, cherries and subtle spice on the nose with an elegant body and soft finish. A perfect summer red wine, it is recommended to serve this wine slightly chilled to highlight its vibrant and juicy sweet red fruit perfume.

Fermented in stainless steel tanks for five days with regular pump-overs. Made in an elegant, wooded style, thirty percent of this wine was matured in 500-litre French oak barrels, those being only a combination of old oak barrels, for ten months. Seventy percent of the wine was then aged in stainless steel tanks to ensure freshness. Once bottled, the wine was aged a further one month before being released.