France

This easy-drinking/aperitif 'Carte d’Or' cuvee offers a wonderful generosity of ripe fruit… Fresh white fruits like peach, Mirabelle plum and ripe ...

Maison LaCheteau supervises around 100 carefully selected domains, covering all the appellations in the Loire Valley. Stringent quality standards a...

Château la Tuilerie du Puy covers more than 80 hectares of vineyards in the largest wine region of Bordeaux, Entre-Deux-Mers.   A family property ...

The intense nose has complex notes of brioche , nuts and ripe stone fruits while the palate is rich and elegant with remarkable length At the end o...

Attractive pale rose petal colour.   Fresh floral aromas with notes of exotic tropical fruit while summer berry flavours are highlighted by gentle...

The Roussillon area was made for Michel Chapoutier and it was in Latour de France that he set up Domaine de Bila-Haut, on a combination of soils pe...

New vintage now in stock... From Coteaux d'Aix en Provence, it's fresh, elegant and simply oozing summer berries. Grenache - 60%; Cinsault - 35%; S...

This is all about showing how good a wine can be made from a crafted blend of typical Vins de Pays D'Oc grapes in Grenache and Syrah with the addit...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...

Passionate about her Domaine and wine-making, this quote below by Claire Clavel, really sums her up – "I want to make authentic wines that express ...

Originally founded in Puligny-Montrachet, Chartron et Trebuchet has built a reputation for quality white wines in the region. Although could be cla...

Certified Organic Winemaking - A blend of 80% Syrah and 20% Grenache.  No sulphites are added to the wine at any point during the fermentation or a...

100 % Meunier – Brut Nature (Zero dosage) is the driest from of Champagne. A cuvee very much aimed at champagne lovers and at anybody looking for u...

Looking beyond the commercial production and style, this really is a perfectly ripe and silky Pinot Noir for those preferring a lighter, easy style...

Classical pale pink with floral and fragrant, tangy summer fruits oozing out of the glass.     Boasting a similiar blend to many of the wines of he...

The Seguinot family’s roots in Chablis can be traced as far back as 1590, . vineyards sitting on then right bank of the Serein river, 16 hectares i...

Winemaking:  The grapes are put into steel tanks during 4 to 6 weeks, which allows a slow and gentle extraction ensuring the soft, expressive style...

This majestic 247 hectare estate sits on an outstanding terroir of limestone and the vineyard is full of diverse micro-climates. Keeping everything...

A powerful fruity and spice laden nose leads to a supple, well-proportioned palate featuring cherry jam and mocha in the flavour profile, very well...

Chateau des Demoiselles Castillon Cotes de Bordeaux - currently 2015 vintage, sits under the 'Propeitaire Ducourt' umbrella, a family that settled ...

Donjon de Lamarque is the second wine of the Château de Lamarque, a splendid vineyard of Haut-Médoc. Built for more 1 000 years, the Château was al...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...

Eccentric – almost certainly . . . Brilliant – definitely. Pierre Jean Sauvion is a true craftsman. Born right in the middle of the “garden” (as th...

Moillard-Grivot is an iconic wine house in the Côte de Nuits and its reputation dates back to the 19th century and has developed an offering of a c...

A portion of the grapes go through a warm maceration to enhance colour, tannin and fruit notes while the remaining portion undergoes a more traditi...

The tiny Pinet region down near Montpelier using the local ‘Picpoul’ grape variety gives crisp, citrus and steely wines, even ‘Chablis-esque’ in st...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...

Pinot Noir grapes are used to create a fresh, elegant rosé with delicate ripe red berry fruit characters. THE WINES OF DOMAINE SAUVION: Eccentri...

Haut Poitou found 50 miles to the south of Saumur produces wines noted for their power and intensity.   Here’s a blast of citrus and exotic fruit ...

Passionate about her Domaine and wine-making, this quote below by Claire Clavel, really sums her up – "I want to make authentic wines that express ...

An elegant Fleurie where mineral notes complement ripe fruit and spicy nuances. Inimitable finesse and a persistent finish with well balanced tanni...

Since 1947, the Vergniol family have nurtured this estate into what it is today that consistently produces one of the strongest examples of this St...

In the village of Blaignan, 10 km to the north of Saint Estèphe, this fine property, owned by Jean-Philippe Cazaux, covers 23 hectares of densely-p...

The origins of Château Ducluzeau go back to the end of the 17th century but it was it was in the later stages of the 20th century when it passed in...

Located in the Languedoc, 23kms south-west of Carcassonne, Domaine Astruc was bought in 2003 by Jean-Claude and Michel Mas, owners and winemakers o...

Chateau Belles Eaux named after the numerous springs located in the immediate area is found in the Hérault, a few kilometers from Pézenas.  Belles ...

An increasingly popular emerging star from the tiny Pinet region down near Montpelier.   ‘Picpoul’ the grape gives crisp, citrus and steely wines, ...

The Danglas have owned and run Chateau de Paraza since 2005 and strongly believe they are making some great wines of the Languedoc. Minervois is th...

In Jean-Claude Mas' inimitable way, he took this estate under his wing and carefully protected the local terroir while putting the popular yet firm...

Deep colour, the nose is a subtle blend of very ripe red fruits, vanilla and liquorice. The full-bodied palate layered with soft, ripe tannins and ...