Vondeling Babiana

(60% Chenin Blanc, 23% Viognier, 11% Grenache Blanc & 6% Roussanne)

VINEYARDS

Made predominantly from Chenin blanc, picked from a single block of old vines (planted in 1987). Their age and low yield ensure consistent quality and concentration, which is why it form the backbone of our blend. The fullness of the Chenin is tempered by the verve and high aromatics of the Grenache Blanc, Viognier, and Roussanne.

VINIFICATION

All grapes are hand-picked at optimum ripeness and refrigerated for 24hrs before being processed. The wine undergoes full malolactic fermentation and is matured 12 months on the lees before being racked, blended, and bottled

TASTING NOTES & CELLARING & FOOD PAIRING

The wine has a bright yellow colour. It has a smoky and toasty nose with hints of stone fruit. The palate is full and creamy, with well-integrated acidity followed by vanilla on the aftertaste. Well use of oak allows for some subtle toasty notes on the palate. This serious and complex wine pairs well with rabbit in white wine sauce and shallots or simple, aromatic Asian dishes and rich seafood. Drink through 2027